Classic Café-Style Coffee


1. 1 cup of your favorite freshly brewed coffee 2. 2 tablespoons of sugar (adjust to taste) 3. 2 tablespoons of heavy cream or milk


1. Whipped cream for topping (optional) 2. Chocolate shavings or cocoa powder for garnish (optional)

Brew the Coffee: 

Start by brewing a strong cup of your favorite coffee using your preferred method. It could be brewed in a drip coffee maker, French press, espresso machine, or any other method you prefer.  

Sweeten to Taste: 

While the coffee is still hot, add sugar to your liking. Stir well to ensure the sugar is completely dissolved. Adjust the sweetness according to your preference.  

Add Cream or Milk: 

Pour in the heavy cream or milk. Stir gently to combine. Adjust the amount of cream or milk based on how creamy you prefer your coffee.  

Optional: Top with Whipped Cream: 

For an extra indulgent touch, add a dollop of whipped cream on top of your coffee. This step is entirely optional but adds a luxurious texture.  

Garnish (Optional): 

Sprinkle chocolate shavings or cocoa powder over the whipped cream for a decorative touch. This step enhances the flavor and appearance of your café-style coffee.  

Serve and Enjoy: 

Pour the coffee into your favorite mug. Take a moment to appreciate the aroma. Sip and savor the rich, flavorful café-style coffee you've created at home.  

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